The Mediterranean Lifestyle Magazine

I'm delighted to be featured in the Summer 2020 issue of the Mediterranean Lifestyle Magazine. I talk about the path to my current book-in-progress, Greek Heritage Cooking and share a simplified recipe for Artichoke & Lima Bean Stew.

Many thanks to the mother-daughter team who work from the beautiful Spanish island of Mallorca to promote healthy, happy and colorful Mediterranean living. You can visit their site and sign up for future issues of the magazine.